Just in case you can’t see from the photos, this macaroni and cheese recipe is definitely not good for you.
But sometimes it’s fun – and quite tasty – to splurge a bit. As they say, everything is okay in moderation.
The problem is, it’s quite difficult to make this macaroni and cheese recipe and then consume it in moderation!
Are you ready to enjoy it anyway?
I thought so.
This is my favourite mac and cheese recipe of all time. I’ve been making it since I was at university. My best friend’s dad at the time used to get free cheese. I don’t know why, he just did.
So we set out one day to create the best macaroni in cheese recipe ever!
I think we did it and I’m pretty sure you’ll agree.
Oh, one last thing. I wrote it in the instructions but I’ll emphasise it here too. Let the mac and cheese rest for about ten minutes after you remove it from the oven.
The crispy, cheesy top is so good.
Stir it all up and enjoy all the different textures.
Just look at all that gooey cheesy goodness! You are going to love this one.
I get asked to make this all the time. It’s our family special occasion meal for bit groups.
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