I know it’s difficult to get excited about green beans but this recipe takes them up a notch. I promise you, you’re going to love this one!
I cook these up all the time now as they also have my family’s approval. Getting the kids to eat their greens isn’t a problem when this dish is placed on the table.
What’s more, it can be made in minutes.
The secret to success…
When cooking vegetable dishes like this green bean recipe, it is important to use the freshest ingredients you can get your hands on.
There’s no point going to the work of cooking if you’re using bad ingredients.
Get yourself some hard garlic, fresh flat leaf parsley, top quality Parmesan and you are well on your way to making this simple dish amazing!
If you like this recipe, you might like to try some of these too.
Salmon and broccoli pasta bake
Homemade chilli con carne
Lancashire hot pot
Nduja pasta recipe
Copycat Whopper with cheese
Green Bean - Italian Style