My delicious creamy salsa
I think one of my favourite foods has to be white fresh served with an array of delicious salsas. This creamy salsa recipe is admittedly not very healthy but a little of it goes perfectly with some lovely fresh fish. I like to serve this creamy fish dip with a few other lighter, tomato based salsas so that the calorific mayonnaise fish salsa can be balanced out with lovely tomato ones. If you do think there are too many calories in this fish dip try using a lighter soured cream as these are available and also a reduced calorie mayonnaise would help reduce the fat content.
This salsa dip recipe definitely works better with fish rather than meat I find but you could try it with chicken as this would work better than red meat with this particular salsa.
This fish taco sauce is actually not very spicy but of course it would be fine to add some fresh chillies or extra hot sauce if you enjoy a really spicy salsa for fish.
My recipe can also be made ahead of time as it would easily keep in the refridgerator for a few days.
If you enjoy this recipe try my other similar ones:
- 1/2 Cup ( 125 ml ) Mayonnaise
- 1/2 Cup ( 125 ml ) Soured Cream
- 4 tsp Chipotle Paste
- 2 Cloves Garlic
- 2 tsp of your favourite hot sauce
- 1 Tbspn Mexican Oregano and a pinch to use as a garnish
- Juice of 3 limes
- 1 tsp salt
- Mix all of the ingredients together in bowl
- Pour int a servivng bowl and garnish with a pinch of Mexican Oregano